The Teanaway Country 100 will challenge runners of all levels.  The race will begin at 5 AM on September 15, 2018.  Runners will have until 9 PM September 16, 2018 to finish the run.  September in Washington can be a bit of a mixed bag weather wise.  The days could be very warm and the nights quite cool.  There’s even potential for snow in some of the higher elevations.  Runners should be prepared with multiple layers to accommodate the variable weather.


This run takes place in wild and rugged country.  Though unlikely, runners may encounter bears, cougars, and even wolves.  Runners should be prepared for wildlife encounters.


There will be 15 aid stations throughout the course, yet we recommend that runners plan to carry at least 40 ounces of water.  We also recommend that each runner carry enough food to last them for 3-4 hours.  The aid stations are never more than 10 miles apart, but given the rugged terrain, that could still be a few hours in between aid stations.






4:00 - 7:00 PM, Packet Pick-up @ Roslyn Yard



4:00 AM, Runner Check-in & Drop Bag Deposit

4:30 AM, Course Briefing

5:00 AM, Race Start



9:00 PM, Race Conclusion





#1 Mile 6.5 (Sasse Ridge) No Crew


#2 Mile 15.5 (Gallagher Head Lake), No Crew

#12 Mile 86.1


#3 Mile 21 (Van Epps Pass) No Crew

#11 Mile 80.6 No Crew


#4 Mile 28 (Iron Peak) Drop Bag, Crew [CUTOFF TIME: Saturday 4:15 PM]

#10 mile 73.6 Drop Bag, Crew [CUTOFF TIME: Sunday 10:40 AM]


#5 Mile 34.7 (Beverly/Bean Creek), Crew [CUTOFF TIME: Saturday 6:55 PM]

#9 Mile 66.9 Crew [CUTOFF TIME: Sunday 7:50 AM]


Water Drop Mile 44 (Water only, no food or staff)


#6 Mile 45 (Miller Peak) Drop Bag, Crew [CUTOFF TIME: Saturday 11:00 PM]

#8 Mile 56.6 Drop Bag, Pacer, Crew [CUTOFF TIME: Sunday 3:40 AM]


#7 Mile 48 (Teanaway Ridge) No Crew